Alumnus Robert Rouleau ‘01 was recently appointed Hotel Manager at The Newbury Boston. In this new role, Rouleau will be responsible for overseeing and executing operations for The Newbury Boston, an AAA Five-Diamond designated hotel. Prior to this new role, Rouleau joined The Newbury in 2021 as the Director of Food & Beverage with more than 18 years of experience in the hospitality industry. Congratulations on the new role!
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